FOOD MENU
*All menu items are subject to change
SNACKS
BREAD OF THE DAY
blackbird sourdough, house made compound butter
OLIVES
castelvetrano
blackbird sourdough, house made compound butter
OLIVES
castelvetrano
CHIPS & DIP
fermented pepper paste, roquefort, caramelized onion
fermented pepper paste, roquefort, caramelized onion
PICKLE PLATE
assorted house made pickles
LAVAGE & CHAMPAGNE RABBIT RILETTE
house mustard, jam, crostini
assorted house made pickles
LAVAGE & CHAMPAGNE RABBIT RILETTE
house mustard, jam, crostini
ANTIPASTI PLATE
2 cheeses, 2 cured meats, bread of the day & accompaniments
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PLATES
BRAISED BEEF SPÄETZLE
house made späetzle, kimchi corn, braised short rib, crème fraîche, chives
STEAK TARTARE
hot pepinillos, anchovies, pedro ximénez aioli, nuñez de prado evoo
GINGER DLEICATA SQUASH
sweet & salty pepita crumble, maplepeptita granola, vegan yuzu 'cream'
NEW POTATOES
red mini potatoes, mascarpone, pecorino, guanciale, calabrian chili crisp, cured egg yolk, black pepper, chives
CHEESES & CURED MEATS
PACIFIC ROCK
CURE QUERTIER
GARROTXA
ALLEGRETTO
RASSEMBLEU
GRAND TRUNK
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ROSETTE DE LYON
CHORIZO
SOPPRESSATA
BRESAOLA
PUSTA
CACCIATORE